Veggies, veggies, plenty of veggies daily. Well, roasting vegetables is very comfortable and smart. Because I do not lose the vitamins to the cooking water. It is such a clean preparation. And just easy to make. Besides it does not need a lot of time. Today: the broccoli.
Chicory-Pear-Salad with Feta and Hazelnuts
As soon as autumn is showing up I start thinking about this salad. No matter which season: If you can buy delicious pears this salad is always a good choice.
Spaghetti Squash with Hazelnuts, Almonds and Parsley
Unfortunately the squash needs quite a while to roast. But for me it is worth it. That’s why I like to recommend this recipe.
As this squash has not the typical squash-flavor (in my opinion) this recipe could be doable for people who do not like squash that much.
Hazelnut Cookies
These cookies are winners for me because you will only need few ingredients and they are not time-consuming until you can enjoy them. Preparing the hazelnut meal by yourself means you will need more time. But at the end the cookies will be more tasty and will smell incredible. So delicious.