Here comes a very easy soup, nonetheless tasty. The ingredients are simple, thus usually they are always available at my house. So when the weather turns cold… I cook a lentil soup.
Lentil-Bulgur-Soup with Lamb
I like to cook this dish a day before serving. Because it is plenty of soup I enjoy it a couple of days. Served hot in winter and slightly cooled in summer, I prefer it for breakfast.
Moroccan Meatball Soup
I do like if the house smells from this soup. This combination of sweet potato, spices and meatballs is very delicious. I myself prefer to eat it in the morning. Of course I do not refuse a bowl of this soup at lunch.
Black Bean Soup with Almonds
Well, black beans do not prettify dishes if we talk about the color. But it doesn’t bother me in this case as I like this soup very much for breakfast. Indeed, for breakfast.
Zucchini Soup with Mint
Soups are one of my favorites. Why? Because there is no time-consuming preparation, they are easily made ahead, usually there is no problem with freezing or storing for a while in the fridge. And this soup is prepared quickly!